Sarah & James were married in the Arkansas Arts Center Courtyard. The reception followed immediately after the ceremony in the Atrium.
Heavy hors d'oeuvres were served buffet style on vintage and silver serving pieces
Deviled Eggs and Assorted Stuffed Potato Bites
This was Sarah's Biscuit Bar. The photo was taken prior to the biscuits being set out, but the idea was too cute not to post! We served regular size Homemade Biscuits, Sweet Potato Angel Biscuits, Sausage Gravy, Whipped Butter, Strawberry Jam and Honey. Doesn't the painting behind the table look awesome?
I love the idea of assorted desserts for the groom. Here we served Oatmeal Cream Pies by TracyCakes, Individual Banana Puddings & Berry Tartlets by us!
Jessica Kersey with Finishing Touch Event Design coordinated this special event and created the beautiful floral arrangements. Silver Chivari chairs provided by Party Time Rental and Events.
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