The wedding reception for Rachel & Michael was held at Sherwood Forest. The ceremony & reception was coordinated by Valerie Linker Weddings.
Simply the Best provided hors d'oeuvres for guests (served prior to BBQ from Pig 'n Chik).
Pictured above: Cheddar Mold with Strawberry Sauce, Fresh Fruit with Poppyseed Yogurt Dip and Assorted Cubed Cheeses with Crackers.
Fresh Veggies with Ranch Dip
Mini Pumpkin & Pecan Pies, Assorted Cheesecake Bars, Lemon Squares, Chocolate Brownies
Not pictured but also served: Green Bean Bundles & Hot Spiced Apple Cider
Beautiful Bride's Cake by Cakes by Sam
Floral & Decor by Fairytale Florals
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