Nuptials were exchanged between Rebekah & Lucas at the Terry Mansion last Saturday.
The ceremony & reception was coordinated by Bates Marketing & Events.
I love this presentation of the wedding programs!
Heavy hors d'oeuvres were served buffet style in two of the galleries.
Grilled Pork Tenderloin on Sweet Potato Biscuits with Jezebel Sauce
Pesto Tortellini Skewers
Other items served not pictured: Southern Fried Chicken Strips with Honey Mustard, Warm Spinach Dip & Pita Chips, Fresh Veggies & Ranch Dip, Mini Twice Baked Potatoes and Cubed Cheese with Crackers
Wedding Cake by Bobbie Brown (family friend)
Guests danced the night away with music by DJ Mario from Central Arkansas Entertainment
After the ceremony, guests were offered spiked lemonade or sweet tea. These were great thirst quenchers for a warm October evening!
Inside guest seating; flowers by Teresa White (out of Russellville)
These eclectic centerpieces were a great fit to the overall look and feel of this wedding.
Ok...have you seen the movie "When Harry Met Sally?" Doesn't the couple on the couch make you think of that movie? Such a classic if you've never seen it!
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